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Diet

Yesterday

Impossible Foods had big plans beyond the Impossible Burger, a vegan meat-like pattie served at a number of restaurants including Momofuku Nishi.

How we overcooked the vegan business boom

Consumer tastes are changing – back to a weekly steak as more vegans understand the importance of protein – but have we really lost our appetite for fake meat?

  • Eleanor Steafel

This Month

Avoid shop-bought trifle if you can.

Eight Christmas treats experts would cancel, and the healthier options

The average Briton eats an extra 2410 calories every day over the festive period, consuming up to 6000 calories on the main day alone. Don’t be like them.

  • Laura Kilner
AFR

Why it’s good to be slightly overweight when you’re older

A report says that the over-65s can afford to carry a bit more meat on their bones. In fact, an extra pound or two is positively healthy.

  • Jenny Tucker

November

The fundamental equation hasn’t changed: to lose weight, you must consume fewer calories.

Why counting calories is still the only way to lose weight

It might be an old-fashioned method, but let’s face it, there’s an obesity epidemic. Here’s how to start keeping track.

  • Polly Dunbar
If you find yourself easily distracted by your phone, talking while walking can help you fight the urge to check notifications.

Eight steps to have the body of someone six years younger

The key measures, known as Life’s Essential 8, can slow ageing to live longer and healthier, scientists say.

  • Joe Pinkstone
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October

Singer Katy Perry is among the celebrities who have endorsed apple cider vinegar.

The truth about apple cider vinegar and weight loss

It’s been endorsed by celebrities such as Kim Kardashian, Katy Perry and Victoria Beckham. But there are downsides, and it may not be as effective as you think.

  • Sam Rice
Keep the carbs for the end of the meal, not the start.

Here’s why you should eat your veg first – but chips and bread last

Scientists have discovered the order in which you consume foods can improve blood sugar levels, make you feel fuller and may even help with weight loss.

  • Anahad O'Connor
Remote workers eat far more: 2752 kilocalories a day, as opposed to 1961kcal in a typical day at the office.

What makes you fatter – office life, or WFH?

An exercise app tracked 2000 hybrid workers, comparing their activity while working from home with a typical day at the workplace. The results may surprise you.

  • Jack Rear

September

Saint Haven founder Tim Gurner.

‘He didn’t mean you’: Manager to staff at Gurner’s wellness business

Staff at the Rich Lister’s anti-ageing network Saint Haven have been told comments about “arrogance” in the employment market were “in no way directed at our teams”.

  • Mark Di Stefano
When we eat high-sugar foods, our dopamine levels spike, quickly followed by a drop, driving us to eat more sugar to maintain the high.

Five ways to stop feeling so hungry, according to science

If you’ve ever compulsively finished a packet of ­biscuits or box of chocolates, you’ll know that the drive to eat is not simply about staving off starvation.

  • Boudicca Fox-Leonard

August

Vegan influencer Zhanna Samsonova, who posted as rawveganfoodchef, died at the age of 39.

The thin line between extreme wellness and illness

The deaths of wellness influencers shows how disordered eating is being promoted as a path to better health.

  • Melissa Twigg
Dehydration can be a leading cause of both headaches and migraine.

How much water should you really drink in a day?

Europeans and Americans have very different views on the subject, and even experts say it’s difficult to measure an acceptable amount to stay hydrated.

  • Jessica Roy

July

There’s a growing fightback that seeks to differentiate high-quality meat from its processed counterpart.

Why being ‘veganish’ will lower your cholesterol

It doesn’t have to be all or nothing when it comes to what you eat – there is an 80:20 approach to eating meat.

  • Boudicca Fox-Leonard
What makes a super-agers brain tick

Secrets of the super-agers, who stay razor sharp in their 80s

Scientists have studied a group of “super-agers”, aged 80 and above, who have the memory and cognition of people at least 20-30 years younger. Here’s what they found.

  • Jill Margo

June

Rolf Weber at Paolo’s Cafe in Manly, Sydney. He has a long black in the morning.

How this CEO lost nearly 10kg

Rolf Weber, who runs meal kit provider Marley Spoon, skips breakfast and has reduced his alcohol intake.

  • Sally Patten
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Fashion designer Adrian Norris started his wellness journey in his 20s and fully embraced it in his 30s.

When wellness skipped woke and went nuclear

How can you live longer without experiencing the symptoms of old age? Cash. And lots of it. And there’s a $10 trillion sector itching to help.

  • Julie Hare
The are doubts about research that shows artificial sweeteners can help weight loss.

The science of food isn’t credible

Academic studies of sweeteners, coffee, chocolate, wine and fad diets often have structural problems that mean they can’t be trusted.

  • Anupam Jena and Christopher Worsham
If it’s wrapped in plastic and contains ingredients you wouldn’t find in a normal kitchen, it’s ultra-processed food.

How almost all of your food choices became ultra-processed

Engineered to trick taste buds and appetites, artificially produced consumables are ruining your health and damaging children. But who will fight the industry?

  • Sophie McBain
While golfer Bryson DeChambeau’s dramatic body transformation may have looked impressive, it did his overall health no favours.

Golfer Bryson DeChambeau: ‘My diet was cutting my life short’

His regimen was working and he was stronger than he’d ever been, but there was one major issue with what he was eating.

  • James Corrigan

May

Jesse Arundell, from CBA, is using nudge theory to learn the guitar.

How top professionals are using nudge theory for self-improvement

Nudge theory, used by governments and corporations to direct consumer behaviour, can also be used at a personal level, for self-improvement.

  • Sally Patten